Tag: food

H.A.L.T.

Okay, so if you follow me, you may have noticed that I changed the name of my blog again.  Acknowledged.  And, we are just going to leave it at that.  If you know me, you’ll figure it out.

I wanted to comment on a new acronym I learned from a friend who is in recovery:  H.A.L.T., which stands for hungry, angry, lonely, tired.  Sidebar:  I am fascinated by addiction and recovery for myriad reasons.  One, I own that I have addict-like behavior where food is concerned.  I spent the better part of my adult life medicating with sugar/fat and white flour.   Two, I have lived with and loved an addict.  Three, I think the majority of us are addicts in some form or shape, we just use different substances/behaviors to mask our pain–  some people shop, some people take risks or have affairs, some people medicate with food, some people have addictive behavior associated with religion, and the list is endless….

So, I learned that people in recovery use this acronym as a gauge to determine how susceptible they might be to using/falling into addict-like behavior[s].  If you are experiencing at least two of these at any given moment, then you are at risk for relapse.  If you have more than 2, you might need to call your sponsor or head to a meeting.

I have been working on losing weight and gaining optimal health [with the goal of ultimately leaving behind my addictive relationship with food] since October.  I am experiencing success.  It’s up and down, but it’s success nonetheless.  I have had some planned cheats, admittedly some of these turned into snowball situations.  And, I have also had some times when I just went suddenly AWOL for no apparent reason.  Obviously, I continue to have addict style behaviors where food is concerned.  Reflection upon those times where I have gone off the end of a cliff so to speak, shows that I indeed was experiencing at least two of these four apocalyptic horsemen each time I derailed.  Angry is sometimes just frustrated or irritable.  Tired is a big trigger for me.  Lonely is a no brainer- I rarely go off a cliff with witnesses.  Hungry, well, when you’re trying to head off a diet catastrophe, hunger would certainly be a big factor.

TSFL is a plan that helps by making sure that you keep your blood sugar stable and that you eat small and very frequent ‘meals’ [I understand that it’s a stretch to call them meals].  It is also a plan that focuses heavily on community.  Having a coach and a community of support goes a long way to keeping me from becoming lonely and I know that I have people I can call on at any time to talk me off a ledge or alter my perception in a positive way.  I am finding out as I go along, that sleep is more important than I ever imagined.  Research shows that getting less sleep can increase your appetite and make you actually consume more calories.  My motivation and energy wane when I get less than 6 hours of sleep a night, especially over a period of time.  Luckily, this plan and its mild ketosis offers extra energy, but I have to be careful not to get tricked into thinking I don’t need my 7+ hours of sleep a night.  Anger, I have found, retreats during times of mild ketosis and I get into a calm zen state, however, whenever I do choose to cheat and go out of ketosis, I know that I will deal with anger/frustration/irritability again as I walk through that tough place between eating off plan and going back in to ketosis.  Those have been some of my most trying moments.

So, remember H.A.L.T.  whatever your addiction might be.  Keep yourself nourished– physically and spiritually.  Stay in community and relationship with others.  Have strategies to deal with anger and frustrations when they arise.  Love yourself.  ❤

Ten reasons why I feel crappy today

Bean wants to know why I feel badly today and when I went to bring my son lunch money at work and he asked me to sit with him while he ate so we could talk and catch up, he asked:  “why do you look so sad?”  I really could not give him an answer.  The answer I gave Bean was ‘nothing specific,’ but really ‘nothing yet everything’ felt more appropriate.

So, I am writing to see if I can discover the answer.  I guess I could hang it on the menopausal coat rack, but that is becoming farcical at this point.

So, here goes.  First to define how I feel.  I feel lethargic and like I could cry if I had enough energy to put into it.  I feel tense in my shoulders and warm and yucky.  I feel unattractive and kind of sad.  I have no one reason, but I do have many.  Here are some:

1.  There are no clean bath towels in my house.  I am not sure where they all are– perhaps the same place as all of the teaspoons.

2.  My uterine prolapse has been bothering me the last few days, randomly and I am not sure why- so I have a physical heaviness in my pelvic region that makes me paranoid and causes me to google disorders and treatments.  I find myself making hypotheses like “having a tipped uterus makes one more likely to suffer from the “cele sisters.”

3. I spent over an hour today googling yoga positions that help with retroverted uterus or prolapse, but didn’t do any of them.

4.  My to do list– it is endless and I don’t seem to be making great progress lately.

5.  I have gray roots that are approximately 3/4 of an inch and they stress me greatly.  I am sick to death of coloring my hair.

6.  I am not eating well.  When I say that I am not eating well, don’t get the wrong idea.  There seems to never be a time where I don’t eat enough; I am not eating the right things.  Last night I skipped supper and then ordered Hershey breadsticks from Pizza Hut to eat at 10:36 pm.

7. I worry about the mildewy smell in my house.  My dehumidifier fills up very quickly and when my air comes on it smells mildewy.  I picture black mold in my crawl space and/or venting.

8.  I miss Bean.  The on and off nature of our relationship is unsettling and makes me feel unbalanced all the time.

9.  I feel like I should be doing so many things and yet I am compelled to do none today.

10.  Bean wants me to meet them to go hiking, but that requires a shower and me fixing my hair, and I am lacking energy and a towel.

Just Do It comes to mind just now, so I will.  I will just make myself take a shower using a pool towel and go and meet Bean and the little beans for a hike.  I will take the advice I give everyone else all the time and choose a positive space to occupy for at least part of this day.

Yummy Broccoli & Cheese Soup

Trying to find ways to use my Vitamix and incorporate fresh vegetables into my daily diet.  Here is the recipe that I found on AllRecipes.com and then altered a bit to fit my needs today.  Feel free to play with it if you like.

Cream of Broccoli Soup with Cheese

  • 4 cups fresh broccoli
  • 3 or 4 cups water
  • 2-4 tbsp. finely chopped leeks or onion
  • 2 tbsp. butter
  • chicken bouillon and water or 1 c. chicken broth
  • 1/3 c. flour
  • 2- 2 1/2 c. whole milk or half and half
  • salt to taste
  • pepper to taste
  • 1/4 tsp. nutmeg
  • 1/2-1 cup shredded cheese [I used Cheddar and Monterey jack]

Cook the broccoli in the water for just 5 to 10 minutes on med high.  Save water to the side.  Take 3/4 of the broccoli and process it until smooth.  Chop the rest into smaller pieces.  Melt the butter in the bottom of a sturdy dutch oven or sauce pot and saute the leeks for 5-10 minutes until golden brown.  Add the flour and stir to make a brown rue.  Slowly stir back in the water from the broccoli and the broth or an extra cup of water and bouillon.  Bring to a rapid boil and cook until the mixture begins to thicken nicely.  Add all the broccoli back in, season, and stir in milk or half and half and cheese and cook through. 

Delicious– with a really pretty fresh green color.

National Pancake Day

Apparently today is National Pancake Day, and IHOP is offering all its customers a free short stack for the asking in celebration of this auspicious “holiday” [that might have just been made up by marketers at IHOP].  In fact, if I had signed up for it in time, I might have had Marie Osmond, Miss America, or some celebrity I have never heard of call and wake me up to remind me!   I was intrigued to read this information online this morning, even though it did not make me want to go and get some free pancakes.  I usually would be all about eating some pancakes and especially at IHOP with their parade of multi-flavored syrups, but I had my fill of those last week on Fat Tuesday [or Shrove Tuesday] in the church parish hall at St. Mark’s.  The men of the church cook up large trays of bacon and sausage and serve up all the warm, delicious pancakes you care to eat the night before Lent begins with Ash Wednesday.  So, I was confused to find that today was designated National Pancake Day because I would have thought that Fat Tuesday would have this honor.  In fact, in England, Shrove Tuesday is known as ‘pancake day.’  So, I did a little Internet search, and, yes, IHOP does sponsor this “holiday.”

In case you just moved to the US, IHOP stands for International House of Pancakes.  It seems that IHOP is only a few years older than me, originating in 1958 in Toluca Lake, California.  They spread like wildfire, though, because now there are now over 1400 of them all serving exactly the same menu.. which has, in fact, changed very little since I was a small child and frequented the International House of Pancakes somewhere in Maryland– probably Rockville or Gaithersburg.

I remember sitting in a large round booth with red vinyl seats and loving the seemingly giant, map-sized, colorful, laminated menus filled with pictures of perfect pancakes topped with apples, strawberries, whipped cream, chocolate chips, or bananas.  My favorite as a small child were none of these.  I usually settled on silver dollar pancakes–about the size of silver dollars, which we still used back then as currency.  With all these little pancakes I could taste each and every syrup like an official taster and judge which was the best.  The syrups came in pitchers that were like tiny coffee pots with latches you used your thumb to pull back.  They reminded me of the toy coffee pitcher I had in my play kitchen that was made with a coffee looking liquid trapped in an outer layer that bubbled and looked like it was being poured when you tipped it.  The syrups were usually choices like southern pecan, traditional maple, blueberry, and my personal favorite, deep purple in the pitcher and bright magenta on my pancakes– boysenberry.  I am still not exactly sure what a boysenberry is and I don’t think I have ever seen one, but when I step into IHOP and pour some on a pancake, I am eight years old again.

The tradition carried on with my children who, of course, loved going out for pancakes any time of day.  They too loved IHOP for many of the same reasons I did thirty-some years ago.  We even have a family story that gets told every time we mention or visit IHOP.  We were vacationing in Williamsburg one year when the boys were about 4 and 10 years old.  The restaurant was very crowded and we had to wait a long time for our order to be taken.  While we were waiting a man at a neighboring table cried out in pain and spit blood into his plate.  He then uttered a few choice words and was quickly surrounded by staff trying to assist him and calm him down.  You see, somehow shards of glass had ended up in his scrambled eggs.  We were quick enough to avoid the eggs when ordering, and afterward made sure to check our food carefully for glass before eating it.

It’s after 8 o’clock, and so there less than two more hours to go by IHOP and get your free short stack.  They ask only that you make a donation if you choose to do so the Children’s Miracle Network.  I am still wondering why they don’t merge their National Pancake Day with the day only one week prior when everyone wants to gorge on pancakes anyhow, but then the men of our church might lose their claim to fame;)

Silver Dollar Pancakes